Papa Razzi, a Boston-area chain restaurant, is a great choice for a meal, particularly at lunch, when the prices are lower but the food is just as good. After some delicious lobster ravioli, I had a multi-layer chocolate cake. It was not over-the-top syrupy or fudgey like what you would find at a TGIFriday's, but it also wasn't dry and bland like so many chocolate cakes. It was rich, chocolately, and moist (and big!), and it was a great end to the meal.
My wife had the oak-fired fruit with vanilla gelato. It wasn't as good as the chocolate cake (the fruit was a bit syrupy, and she didn't care for warm bananas), though the vanilla gelato was quite good.